September 23, 2009
by Gauree
0 comments
Category Archives: Bhaaji (Vegetables)
September 16, 2009
by Gauree
0 comments
Masala Bhendi (Okra) (Bindi)
This is a maharashtrian recipe which is eaten with chapati, phulka, rice & dal. We make this bhaaji (vegetable) (sabji) very often for lunch boxes or for dinner. Very easy to prepare and takes less time. Have a look.
September 9, 2009
by Gauree
1 Comment
Crispy Bhendi (Okra)
September 5, 2009
by Gauree
2 Comments
Onion Tomato Sabji (Bhaaji)
This is a typical Maharashtrian Bhaaji (Vegetable) which you can have with Chapati (Phulka), Bread or with Rice if you want. It is very easy to prepare and sometimes when you don’t have any other vegetables in the fridge just … Continue reading
July 16, 2009
by Gauree
0 comments
Bhendi Masala Bhaaji
Some people don’t like bhendi because of it is sticky. But for them this is a good news, you will definately love this recipe as it looses it’s stickyness after the preparation is over.