Thecha (Kharda) is a kind of chutney which is actually prepared by poor people living in villages but, it is very tasty and can be used in different recipes to enhance the taste.
Sep
12
Thecha / Kharda (Chutney)
posted by:
Gauree in
Chutneys, Indian Cuisines, Maharashtrian Recipes on
09 12th, 2009 |
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Sep
4
Ready Fish Fry Masala
posted by:
Gauree in
Chutneys, Indian Cuisines, Maharashtrian Recipes, Masalas, Non Vegetarian on
09 4th, 2009 |
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This is a ready masala paste which can be freezed & stored for a week. So if you suddenly have to prepare fish fry, the masala paste would be ready in your freezer.
Aug
31
Pudina Chutney
posted by:
Gauree in
Chutneys, Dips, Indian Cuisines, Maharashtrian Recipes on
08 31st, 2009 |
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Jul
17
Coconut Chutney
posted by:
Gauree in
Chutneys, Dips, Indian Cuisines, Maharashtrian Recipes on
07 17th, 2009 |
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You can eat this chutney with snacks instead of ketchup. You will like its tangy and spicy taste very much.
