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	<title>Soogran &#187; Diwali Special</title>
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	<link>http://soogran.com</link>
	<description>Authentic and Traditional Indian Cuisines</description>
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		<title>Chakli (Maharashtrian Murukku)</title>
		<link>http://soogran.com/chakli-maharashtrian-murukku/</link>
		<comments>http://soogran.com/chakli-maharashtrian-murukku/#comments</comments>
		<pubDate>Sat, 26 Nov 2011 13:26:46 +0000</pubDate>
		<dc:creator>Gauree</dc:creator>
				<category><![CDATA[Diwali Special]]></category>
		<category><![CDATA[Quick Bites]]></category>
		<category><![CDATA[Bengal gram]]></category>
		<category><![CDATA[Black gram]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Sago]]></category>

		<guid isPermaLink="false">http://soogran.com/?p=749</guid>
		<description><![CDATA[Chakli  is the most favourite crunchy snack in India, especially prepared in every house during Diwali along with many other delicacies. It has different shapes which depends on your chakali maker. Ingredients Rice (tandul) &#8211; 1 kg Black gram split &#8230; <a href="http://soogran.com/chakli-maharashtrian-murukku/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Chirote</title>
		<link>http://soogran.com/chirote/</link>
		<comments>http://soogran.com/chirote/#comments</comments>
		<pubDate>Fri, 21 Oct 2011 07:38:24 +0000</pubDate>
		<dc:creator>Gauree</dc:creator>
				<category><![CDATA[Diwali Special]]></category>
		<category><![CDATA[Maharashtrian Recipes]]></category>
		<category><![CDATA[Quick Bites]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Diwali]]></category>
		<category><![CDATA[Snacks]]></category>

		<guid isPermaLink="false">http://soogran.com/?p=692</guid>
		<description><![CDATA[Ingredients Refined flour (Maida) &#8211; 3 cups Semolina (Rawa Bareek / Suji) &#8211; 3/4 cup Cornflour &#8211; 1/2 cup Clarified butter (Sajuk thup) &#8211; 1 cup approx Powdered Sugar (Pithee sakhar) &#8211; 1/2 kg Refined oil &#8211; as needed Food &#8230; <a href="http://soogran.com/chirote/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>6</slash:comments>
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		<title>Shankarpali (Namkeen)</title>
		<link>http://soogran.com/shankarpali-namkeen/</link>
		<comments>http://soogran.com/shankarpali-namkeen/#comments</comments>
		<pubDate>Thu, 20 Oct 2011 13:55:36 +0000</pubDate>
		<dc:creator>Gauree</dc:creator>
				<category><![CDATA[Diwali Special]]></category>
		<category><![CDATA[Indian Cuisines]]></category>
		<category><![CDATA[Maharashtrian Recipes]]></category>
		<category><![CDATA[Quick Bites]]></category>
		<category><![CDATA[Diwali]]></category>
		<category><![CDATA[Namkeen]]></category>
		<category><![CDATA[Snacks]]></category>

		<guid isPermaLink="false">http://soogran.com/?p=682</guid>
		<description><![CDATA[Ingredients Clarified Butter (Sajuk Tup) &#8211; 2 tbspn Water &#8211; as needed Salt &#8211; to taste Refined Flour (Maida) &#8211; 2 cups (full) Rawa (bareek) &#8211; 1/2 cup Jeera  (cumin seeds) &#8211; 1 tspn Owa (carom seeds) &#8211; 1/2 tspn &#8230; <a href="http://soogran.com/shankarpali-namkeen/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Shankarpali (Sweet)</title>
		<link>http://soogran.com/shankarpali/</link>
		<comments>http://soogran.com/shankarpali/#comments</comments>
		<pubDate>Thu, 20 Oct 2011 12:42:18 +0000</pubDate>
		<dc:creator>Gauree</dc:creator>
				<category><![CDATA[Diwali Special]]></category>
		<category><![CDATA[Indian Cuisines]]></category>
		<category><![CDATA[Maharashtrian Recipes]]></category>
		<category><![CDATA[Quick Bites]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Diwali]]></category>
		<category><![CDATA[milk]]></category>

		<guid isPermaLink="false">http://soogran.com/?p=638</guid>
		<description><![CDATA[Ingredients Clarified Butter / Dalda (Sajuk Tup / Dalda) &#8211; 1 cup Milk  &#8211; 3/4 cup Water &#8211; 3/4 cup Salt 2 &#8211; 3 pinch Sugar (Sakhar) &#8211; 1 1/2 cup Refined Flour (Maida) &#8211; as much as you need &#8230; <a href="http://soogran.com/shankarpali/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Besan Ke Laddu</title>
		<link>http://soogran.com/besan-ke-laddu/</link>
		<comments>http://soogran.com/besan-ke-laddu/#comments</comments>
		<pubDate>Wed, 14 Oct 2009 06:51:47 +0000</pubDate>
		<dc:creator>Gauree</dc:creator>
				<category><![CDATA[Diwali Special]]></category>
		<category><![CDATA[Indian Cuisines]]></category>
		<category><![CDATA[Maharashtrian Recipes]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Diwali]]></category>
		<category><![CDATA[Festival]]></category>

		<guid isPermaLink="false">http://soogran.com/?p=617</guid>
		<description><![CDATA[In Indian families ladoos are offered as sweets. Whether there is a festival or pooja at home or any religious occassion; it is incomplete without ladoos. On the occasion of Diwali, ladu is of special significance. We make many kinds &#8230; <a href="http://soogran.com/besan-ke-laddu/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>1</slash:comments>
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