Quick Bites | Soogran
Sep 16

Bhadang is a snack which can be made very quickly and can be eaten at anytime, especially with tea.  It can be spiced up with onions, coriander leaves and a squeeze of lemon juice for a change. But for this you have to prepare bhadang. Let me have your comments.

Sep 11

This is a maharashtrian snack. It is also eaten on special occassions. You will definitely like the taste of this as it is spicy, tangy very chatpata kind of  dish.

Aug 27
Grilled Veggie Cheese Sandwich
posted by: Gauree in Quick Bites on 08 27th, 2009 | | View Comments

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Jul 23
Bakar Wadi
posted by: Gauree in Indian Cuisines, Maharashtrian Recipes, Quick Bites on 07 23rd, 2009 | | View Comments
Jul 14
Veg Cheese Omelette
posted by: Gauree in Quick Bites on 07 14th, 2009 | | View Comments

Ingredients Eggs – 2 Cheese Cube – 1 (grated) Capsicum – 1 small (finely chopped) Tomato – 1 small (finely chopped) Onion – 1 small (finely chopped) Salt – to taste Green Chilly – to taste (fine chopped) Coriander – to taste (fine chopped) Milk – 2 tbsp Oil – 1 to 2 tspn Procedure [...]

Jul 13
Sweet Chapati Rolls
posted by: Gauree in Indian Cuisines, Quick Bites on 07 13th, 2009 | | View Comments

Ingredients Jaggery  – 3 to 4 tbsp crushed Home made Ghee – 5 to 6 tbsp Chapatis – 2 nos Procedure Take home made ghee in a small bowl and add crushed jaggery to it. Mix it well till it becomes a fine and smooth paste. Spread it on both the chapatis and then roll [...]