Very few people know about this recipe. This is our traditional recipe and is also known as Ghavane. It is a medium spicy, tasty but, a very delicate dish and my husband just loves it.
Jul
17
Upwas Dosa (Ghavane) (Ghavan)
posted by:
Gauree in
Indian Cuisines, Maharashtrian Recipes, Upwas on
07 17th, 2009 |
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