Sweet Chapati Rolls

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Ingredients

  • Jaggery  – 3 to 4 tbsp crushed
  • Home made Ghee – 5 to 6 tbsp
  • Chapatis – 2 nos

Procedure

  1. Take home made ghee in a small bowl and add crushed jaggery to it.
  2. Mix it well till it becomes a fine and smooth paste.
  3. Spread it on both the chapatis and then roll them.
  4. Now cut them into small  rolls and serve.