Bhendi Masala Bhaaji

[ad#Google Adsense 300×250]    Some people don’t like bhendi because of it is sticky. But for them this is a good news, you will definately love this recipe as it looses it’s stickyness after the preparation is over.

Green Masala

[ad#Google Adsense 300×250] Ingredients Green Chilly – as per taste Coriander – 1 bowl (fine chopped) Mint leaves – half bowl (fine chopped) Garlic – 10 – 15 petals Ginger – 1 inch